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| Please note: This page may not be current. It was last updated in January 2004. | ||
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From the Grill: All items from the grill come with a choice of salsa: Romesco
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| Fish of the day | Market price | |
| Tikin Xic style dayboat scallops | Market price | |
| Chicken skewer | $7.50 | |
| Bone-in quail | $9.50 | |
| Lamb kidneys | $7.50 | |
| Medallions of pork tenderloin | $10.50 | |
| Dry aged New York steak (8oz.) | 14.50 | |
| Dos morcillas (Spanish blood sausages): one onion and one rice | $9.25 | |
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